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∷AUTOMATIC CHOCOLATE STICK EXTRUDING LINE
 

Technical Parameters:

Output:200~400kg/h

Speed:5m/min(adjustable)

Working width:500mm

Outside dimensions:25000×950×1900mm

Application:
The production line contains feeding,squeezing,rotating and automatic cutting device and two sets of cooling system.Chocolate mass and center-filling material will be fed into the hoppers equipped with thermostat.Through feeding,extruding,cutting and cooling,you can get unique solid or center-filled chocolate sticks in various shapes such as columnar shape,rope shape,prism shape,apiral shape,double color twisted stick shape and hollow stick shap.

 
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